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Colombia - Regional San Lorenzo
Regular price
RM50.00 MYR
Origin: Riosucio, Caldas Colombia
Processing: Washed
Varietal: Caturra, Castillo, Colombia
Flavour Notes: Blackforest, Ripe Blackcurrant, Sweet Mandarin
Recommended Brew Guide:
Method: Espresso
Dose: 17g
Yield: 30g
Time: 23-30 seconds
Water Temperature: 93 degrees
Dose: 17g
Yield: 30g
Time: 23-30 seconds
Water Temperature: 93 degrees